| A0A0F7TN16 | Penicillium brasilianum | 25% | 72% | 
                                    
                        | A0A0N0P8F4 | Leptomonas seymouri | 27% | 79% | 
                                    
                        | A0A0N1I3R2 | Leptomonas seymouri | 76% | 100% | 
                                    
                        | A0A0N1I9Z1 | Leptomonas seymouri | 30% | 100% | 
                                    
                        | A0A0N1PCR7 | Leptomonas seymouri | 34% | 100% | 
                                    
                        | A0A0S4J2H7 | Bodo saltans | 30% | 100% | 
                                    
                        | A0A0S4J7K9 | Bodo saltans | 28% | 81% | 
                                    
                        | A0A1D5XGW0 | Triticum aestivum | 28% | 91% | 
                                    
                        | A0A1X0NFW0 | Trypanosomatidae | 27% | 84% | 
                                    
                        | A0A1X0NIH1 | Trypanosomatidae | 27% | 91% | 
                                    
                        | A0A1X0NNX8 | Trypanosomatidae | 31% | 100% | 
                                    
                        | A0A1X0P7C2 | Trypanosomatidae | 31% | 100% | 
                                    
                        | A0A1X9QHJ0 | Triticum aestivum | 29% | 91% | 
                                    
                        | A0A2P1GIY9 | Catharanthus roseus | 29% | 89% | 
                                    
                        | A0A3B1EFQ1 | Strobilurus tenacellus | 30% | 85% | 
                                    
                        | A0A3Q8IFG1 | Leishmania donovani | 29% | 100% | 
                                    
                        | A0A3Q8IJ05 | Leishmania donovani | 31% | 100% | 
                                    
                        | A0A3R7NJY8 | Trypanosoma rangeli | 25% | 84% | 
                                    
                        | A0A3S7X124 | Leishmania donovani | 26% | 77% | 
                                    
                        | A0A3S7X518 | Leishmania donovani | 95% | 100% | 
                                    
                        | A0A422N1G0 | Trypanosoma rangeli | 31% | 100% | 
                                    
                        | A0A422N9R4 | Trypanosoma rangeli | 28% | 88% | 
                                    
                        | A0A422NBS6 | Trypanosoma rangeli | 29% | 100% | 
                                    
                        | A0A5B8YXI2 | Pestalotiopsis microspora | 27% | 74% | 
                                    
                        | A0PQ11 | Mycobacterium ulcerans (strain Agy99) | 32% | 100% | 
                                    
                        | A0QJ99 | Mycobacterium avium (strain 104) | 31% | 100% | 
                                    
                        | A0QL30 | Mycobacterium avium (strain 104) | 36% | 100% | 
                                    
                        | A0QV09 | Mycolicibacterium smegmatis (strain ATCC 700084 / mc(2)155) | 29% | 100% | 
                                    
                        | A0QV10 | Mycolicibacterium smegmatis (strain ATCC 700084 / mc(2)155) | 31% | 100% | 
                                    
                        | A1CRI1 | Aspergillus clavatus (strain ATCC 1007 / CBS 513.65 / DSM 816 / NCTC 3887 / NRRL 1 / QM 1276 / 107) | 26% | 87% | 
                                    
                        | A1D4E3 | Neosartorya fischeri (strain ATCC 1020 / DSM 3700 / CBS 544.65 / FGSC A1164 / JCM 1740 / NRRL 181 / WB 181) | 27% | 89% | 
                                    
                        | A1KMW6 | Mycobacterium bovis (strain BCG / Pasteur 1173P2) | 31% | 100% | 
                                    
                        | A1T726 | Mycolicibacterium vanbaalenii (strain DSM 7251 / JCM 13017 / BCRC 16820 / KCTC 9966 / NRRL B-24157 / PYR-1) | 33% | 100% | 
                                    
                        | A1UEC5 | Mycobacterium sp. (strain KMS) | 31% | 100% | 
                                    
                        | A1UEC6 | Mycobacterium sp. (strain KMS) | 32% | 100% | 
                                    
                        | A2Q8B5 | Aspergillus niger (strain CBS 513.88 / FGSC A1513) | 27% | 90% | 
                                    
                        | A2XRZ0 | Oryza sativa subsp. indica | 27% | 81% | 
                                    
                        | A2XRZ6 | Oryza sativa subsp. indica | 26% | 81% | 
                                    
                        | A3PXS9 | Mycobacterium sp. (strain JLS) | 31% | 100% | 
                                    
                        | A3PXT0 | Mycobacterium sp. (strain JLS) | 32% | 100% | 
                                    
                        | A4HG21 | Leishmania braziliensis | 28% | 100% | 
                                    
                        | A4HJJ7 | Leishmania braziliensis | 30% | 100% | 
                                    
                        | A4HJS6 | Leishmania braziliensis | 85% | 100% | 
                                    
                        | A4HK26 | Leishmania braziliensis | 29% | 100% | 
                                    
                        | A4I342 | Leishmania infantum | 26% | 77% | 
                                    
                        | A4I6Z4 | Leishmania infantum | 30% | 100% | 
                                    
                        | A4I792 | Leishmania infantum | 95% | 100% | 
                                    
                        | A4I7L0 | Leishmania infantum | 31% | 100% | 
                                    
                        | A4TE41 | Mycolicibacterium gilvum (strain PYR-GCK) | 33% | 100% | 
                                    
                        | A5U6Y1 | Mycobacterium tuberculosis (strain ATCC 25177 / H37Ra) | 31% | 100% | 
                                    
                        | B0XNR0 | Neosartorya fumigata (strain CEA10 / CBS 144.89 / FGSC A1163) | 27% | 91% | 
                                    
                        | B2HIJ9 | Mycobacterium marinum (strain ATCC BAA-535 / M) | 32% | 100% | 
                                    
                        | B4F9A4 | Zea mays | 27% | 91% | 
                                    
                        | B8ASB2 | Oryza sativa subsp. indica | 27% | 82% | 
                                    
                        | B8N195 | Aspergillus flavus (strain ATCC 200026 / FGSC A1120 / IAM 13836 / NRRL 3357 / JCM 12722 / SRRC 167) | 26% | 90% | 
                                    
                        | B8ZS00 | Mycobacterium leprae (strain Br4923) | 30% | 100% | 
                                    
                        | B9VRJ2 | Papaver somniferum | 28% | 89% | 
                                    
                        | B9WYE6 | Aspergillus parasiticus | 26% | 83% | 
                                    
                        | C5FFQ7 | Arthroderma otae (strain ATCC MYA-4605 / CBS 113480) | 27% | 87% | 
                                    
                        | C6TBN2 | Glycine max | 26% | 83% | 
                                    
                        | C7ZBE5 | Fusarium vanettenii (strain ATCC MYA-4622 / CBS 123669 / FGSC 9596 / NRRL 45880 / 77-13-4) | 26% | 77% | 
                                    
                        | C8VQ93 | Emericella nidulans (strain FGSC A4 / ATCC 38163 / CBS 112.46 / NRRL 194 / M139) | 24% | 72% | 
                                    
                        | C9JRZ8 | Homo sapiens | 31% | 91% | 
                                    
                        | C9ZJL4 | Trypanosoma brucei gambiense (strain MHOM/CI/86/DAL972) | 25% | 84% | 
                                    
                        | D0A6W5 | Trypanosoma brucei gambiense (strain MHOM/CI/86/DAL972) | 30% | 100% | 
                                    
                        | D0A735 | Trypanosoma brucei gambiense (strain MHOM/CI/86/DAL972) | 28% | 92% | 
                                    
                        | D3ZF77 | Rattus norvegicus | 28% | 88% | 
                                    
                        | E9ACW1 | Leishmania major | 26% | 100% | 
                                    
                        | E9AZF0 | Leishmania mexicana (strain MHOM/GT/2001/U1103) | 27% | 100% | 
                                    
                        | E9B215 | Leishmania mexicana (strain MHOM/GT/2001/U1103) | 29% | 99% | 
                                    
                        | E9B2G7 | Leishmania mexicana (strain MHOM/GT/2001/U1103) | 29% | 100% | 
                                    
                        | F4HPY8 | Arabidopsis thaliana | 29% | 87% | 
                                    
                        | G4MZI3 | Magnaporthe oryzae (strain 70-15 / ATCC MYA-4617 / FGSC 8958) | 25% | 87% | 
                                    
                        | G4N708 | Magnaporthe oryzae (strain 70-15 / ATCC MYA-4617 / FGSC 8958) | 25% | 88% | 
                                    
                        | H9JTG9 | Bombyx mori | 27% | 93% | 
                                    
                        | K3VD70 | Fusarium pseudograminearum (strain CS3096) | 24% | 87% | 
                                    
                        | M2YJQ2 | Dothistroma septosporum (strain NZE10 / CBS 128990) | 24% | 73% | 
                                    
                        | O05408 | Bacillus subtilis (strain 168) | 29% | 88% | 
                                    
                        | O08782 | Cricetulus griseus | 30% | 91% | 
                                    
                        | O13283 | Candida tropicalis | 27% | 88% | 
                                    
                        | O13848 | Schizosaccharomyces pombe (strain 972 / ATCC 24843) | 31% | 100% | 
                                    
                        | O14088 | Schizosaccharomyces pombe (strain 972 / ATCC 24843) | 26% | 100% | 
                                    
                        | O22707 | Arabidopsis thaliana | 25% | 83% | 
                                    
                        | O23016 | Arabidopsis thaliana | 26% | 87% | 
                                    
                        | O32210 | Bacillus subtilis (strain 168) | 34% | 100% | 
                                    
                        | O34678 | Bacillus subtilis (strain 168) | 34% | 100% | 
                                    
                        | O42888 | Schizosaccharomyces pombe (strain 972 / ATCC 24843) | 30% | 88% | 
                                    
                        | O49133 | Fragaria ananassa | 27% | 90% | 
                                    
                        | O59826 | Schizosaccharomyces pombe (strain 972 / ATCC 24843) | 26% | 83% | 
                                    
                        | O60218 | Homo sapiens | 31% | 91% | 
                                    
                        | O69462 | Mycobacterium leprae (strain TN) | 30% | 100% | 
                                    
                        | O70473 | Cricetulus griseus | 28% | 88% | 
                                    
                        | O74237 | Candida tenuis | 25% | 89% | 
                                    
                        | O80944 | Arabidopsis thaliana | 31% | 92% | 
                                    
                        | O81884 | Arabidopsis thaliana | 25% | 90% | 
                                    
                        | O94315 | Schizosaccharomyces pombe (strain 972 / ATCC 24843) | 28% | 93% | 
                                    
                        | O94735 | Meyerozyma guilliermondii (strain ATCC 6260 / CBS 566 / DSM 6381 / JCM 1539 / NBRC 10279 / NRRL Y-324) | 25% | 90% | 
                                    
                        | O95154 | Homo sapiens | 29% | 86% | 
                                    
                        | P02532 | Rana temporaria | 26% | 88% | 
                                    
                        | P05980 | Bos taurus | 29% | 89% | 
                                    
                        | P06632 | Corynebacterium sp. (strain ATCC 31090) | 29% | 100% | 
                                    
                        | P07943 | Rattus norvegicus | 30% | 91% | 
                                    
                        | P0A9T4 | Escherichia coli (strain K12) | 27% | 83% | 
                                    
                        | P0A9T5 | Shigella flexneri | 27% | 83% | 
                                    
                        | P14065 | Saccharomyces cerevisiae (strain ATCC 204508 / S288c) | 30% | 92% | 
                                    
                        | P14550 | Homo sapiens | 27% | 88% | 
                                    
                        | P15121 | Homo sapiens | 31% | 91% | 
                                    
                        | P15122 | Oryctolagus cuniculus | 30% | 91% | 
                                    
                        | P15339 | Corynebacterium sp. (strain SHS752001) | 31% | 100% | 
                                    
                        | P16116 | Bos taurus | 31% | 91% | 
                                    
                        | P17264 | Lithobates catesbeianus | 26% | 88% | 
                                    
                        | P17516 | Homo sapiens | 29% | 89% | 
                                    
                        | P21300 | Mus musculus | 31% | 91% | 
                                    
                        | P22045 | Leishmania major | 30% | 99% | 
                                    
                        | P23457 | Rattus norvegicus | 27% | 89% | 
                                    
                        | P23901 | Hordeum vulgare | 29% | 89% | 
                                    
                        | P25906 | Escherichia coli (strain K12) | 27% | 100% | 
                                    
                        | P26690 | Glycine max | 28% | 91% | 
                                    
                        | P27800 | Sporidiobolus salmonicolor | 28% | 89% | 
                                    
                        | P28475 | Malus domestica | 26% | 92% | 
                                    
                        | P30863 | Escherichia coli (strain K12) | 31% | 100% | 
                                    
                        | P31210 | Rattus norvegicus | 24% | 88% | 
                                    
                        | P31867 | Scheffersomyces stipitis (strain ATCC 58785 / CBS 6054 / NBRC 10063 / NRRL Y-11545) | 27% | 90% | 
                                    
                        | P38115 | Saccharomyces cerevisiae (strain ATCC 204508 / S288c) | 30% | 83% | 
                                    
                        | P38918 | Rattus norvegicus | 29% | 87% | 
                                    
                        | P40691 | Nicotiana tabacum | 25% | 93% | 
                                    
                        | P42330 | Homo sapiens | 26% | 89% | 
                                    
                        | P42972 | Bacillus subtilis (strain 168) | 31% | 95% | 
                                    
                        | P45376 | Mus musculus | 29% | 91% | 
                                    
                        | P45377 | Mus musculus | 32% | 91% | 
                                    
                        | P46336 | Bacillus subtilis (strain 168) | 28% | 92% | 
                                    
                        | P46905 | Bacillus subtilis (strain 168) | 30% | 92% | 
                                    
                        | P47137 | Saccharomyces cerevisiae (strain ATCC 204508 / S288c) | 25% | 100% | 
                                    
                        | P49249 | Zea mays | 28% | 93% | 
                                    
                        | P49378 | Kluyveromyces lactis (strain ATCC 8585 / CBS 2359 / DSM 70799 / NBRC 1267 / NRRL Y-1140 / WM37) | 26% | 87% | 
                                    
                        | P50578 | Sus scrofa | 28% | 88% | 
                                    
                        | P51635 | Rattus norvegicus | 28% | 88% | 
                                    
                        | P51652 | Rattus norvegicus | 25% | 89% | 
                                    
                        | P51857 | Homo sapiens | 27% | 88% | 
                                    
                        | P52895 | Homo sapiens | 28% | 89% | 
                                    
                        | P52897 | Bos taurus | 29% | 89% | 
                                    
                        | P52898 | Bos taurus | 28% | 89% | 
                                    
                        | P54569 | Bacillus subtilis (strain 168) | 29% | 93% | 
                                    
                        | P58744 | Salmonella typhi | 31% | 100% | 
                                    
                        | P62482 | Mus musculus | 26% | 78% | 
                                    
                        | P62483 | Rattus norvegicus | 26% | 78% | 
                                    
                        | P63143 | Mus musculus | 26% | 71% | 
                                    
                        | P63144 | Rattus norvegicus | 26% | 71% | 
                                    
                        | P63485 | Mycobacterium bovis (strain ATCC BAA-935 / AF2122/97) | 30% | 89% | 
                                    
                        | P70694 | Mus musculus | 30% | 89% | 
                                    
                        | P74308 | Synechocystis sp. (strain PCC 6803 / Kazusa) | 29% | 87% | 
                                    
                        | P76234 | Escherichia coli (strain K12) | 54% | 100% | 
                                    
                        | P77256 | Escherichia coli (strain K12) | 29% | 88% | 
                                    
                        | P77735 | Escherichia coli (strain K12) | 30% | 88% | 
                                    
                        | P80276 | Sus scrofa | 32% | 91% | 
                                    
                        | P80508 | Oryctolagus cuniculus | 26% | 89% | 
                                    
                        | P80874 | Bacillus subtilis (strain 168) | 34% | 86% | 
                                    
                        | P82125 | Sus scrofa | 32% | 95% | 
                                    
                        | P82809 | Mesocricetus auratus | 24% | 89% | 
                                    
                        | P87039 | Candida tropicalis | 26% | 88% | 
                                    
                        | P9WQA4 | Mycobacterium tuberculosis (strain CDC 1551 / Oshkosh) | 31% | 100% | 
                                    
                        | P9WQA5 | Mycobacterium tuberculosis (strain ATCC 25618 / H37Rv) | 31% | 100% | 
                                    
                        | P9WQA6 | Mycobacterium tuberculosis (strain CDC 1551 / Oshkosh) | 30% | 89% | 
                                    
                        | P9WQA7 | Mycobacterium tuberculosis (strain ATCC 25618 / H37Rv) | 30% | 89% | 
                                    
                        | Q01213 | Mucor mucedo | 26% | 89% | 
                                    
                        | Q02198 | Pseudomonas putida | 30% | 97% | 
                                    
                        | Q02895 | Saccharomyces cerevisiae (strain ATCC 204508 / S288c) | 26% | 84% | 
                                    
                        | Q04828 | Homo sapiens | 27% | 89% | 
                                    
                        | Q07551 | Saccharomyces cerevisiae (strain ATCC 204508 / S288c) | 29% | 92% | 
                                    
                        | Q09632 | Caenorhabditis elegans | 27% | 89% | 
                                    
                        | Q09923 | Schizosaccharomyces pombe (strain 972 / ATCC 24843) | 26% | 84% | 
                                    
                        | Q0CUL0 | Aspergillus terreus (strain NIH 2624 / FGSC A1156) | 29% | 89% | 
                                    
                        | Q0GYU4 | Hypocrea jecorina | 28% | 90% | 
                                    
                        | Q0GYU5 | Hypocrea jecorina | 28% | 86% | 
                                    
                        | Q0JE32 | Oryza sativa subsp. japonica | 27% | 82% | 
                                    
                        | Q0PCF4 | Hordeum vulgare | 28% | 91% | 
                                    
                        | Q0PGJ6 | Arabidopsis thaliana | 31% | 91% | 
                                    
                        | Q10494 | Schizosaccharomyces pombe (strain 972 / ATCC 24843) | 26% | 89% | 
                                    
                        | Q10PE7 | Oryza sativa subsp. japonica | 29% | 90% | 
                                    
                        | Q12458 | Saccharomyces cerevisiae (strain ATCC 204508 / S288c) | 30% | 92% | 
                                    
                        | Q13303 | Homo sapiens | 26% | 78% | 
                                    
                        | Q14722 | Homo sapiens | 26% | 68% | 
                                    
                        | Q1BAN7 | Mycobacterium sp. (strain MCS) | 31% | 100% | 
                                    
                        | Q1XAA8 | Equus caballus | 29% | 89% | 
                                    
                        | Q27955 | Bos taurus | 26% | 78% | 
                                    
                        | Q28528 | Mustela putorius | 26% | 70% | 
                                    
                        | Q28FD1 | Xenopus tropicalis | 27% | 87% | 
                                    
                        | Q2UKD0 | Aspergillus oryzae (strain ATCC 42149 / RIB 40) | 26% | 90% | 
                                    
                        | Q3L181 | Rauvolfia serpentina | 27% | 85% | 
                                    
                        | Q3ZCJ2 | Bos taurus | 29% | 88% | 
                                    
                        | Q3ZFI7 | Hypocrea jecorina | 29% | 93% | 
                                    
                        | Q40648 | Oryza sativa subsp. japonica | 26% | 87% | 
                                    
                        | Q46851 | Escherichia coli (strain K12) | 28% | 83% | 
                                    
                        | Q46857 | Escherichia coli (strain K12) | 31% | 100% | 
                                    
                        | Q4DJ07 | Trypanosoma cruzi (strain CL Brener) | 31% | 100% | 
                                    
                        | Q4PJK1 | Bos taurus | 26% | 71% | 
                                    
                        | Q4Q5N9 | Leishmania major | 29% | 100% | 
                                    
                        | Q4Q5X1 | Leishmania major | 93% | 100% | 
                                    
                        | Q4R802 | Macaca fascicularis | 29% | 89% | 
                                    
                        | Q4WJT9 | Neosartorya fumigata (strain ATCC MYA-4609 / Af293 / CBS 101355 / FGSC A1100) | 27% | 91% | 
                                    
                        | Q54NZ7 | Dictyostelium discoideum | 28% | 92% | 
                                    
                        | Q55FL3 | Dictyostelium discoideum | 26% | 89% | 
                                    
                        | Q568L5 | Danio rerio | 28% | 88% | 
                                    
                        | Q56Y42 | Arabidopsis thaliana | 27% | 78% | 
                                    
                        | Q5BGA7 | Emericella nidulans (strain FGSC A4 / ATCC 38163 / CBS 112.46 / NRRL 194 / M139) | 27% | 90% | 
                                    
                        | Q5R5D5 | Pongo abelii | 27% | 88% | 
                                    
                        | Q5R7C9 | Pongo abelii | 27% | 89% | 
                                    
                        | Q5REQ0 | Pongo abelii | 28% | 89% | 
                                    
                        | Q5RJP0 | Rattus norvegicus | 30% | 91% | 
                                    
                        | Q5U1Y4 | Rattus norvegicus | 31% | 95% | 
                                    
                        | Q5ZK84 | Gallus gallus | 26% | 87% | 
                                    
                        | Q6AYQ2 | Rattus norvegicus | 28% | 90% | 
                                    
                        | Q6AZW2 | Danio rerio | 27% | 88% | 
                                    
                        | Q6GMC7 | Xenopus laevis | 28% | 87% | 
                                    
                        | Q6IMN8 | Dictyostelium discoideum | 28% | 96% | 
                                    
                        | Q6UEH5 | Aspergillus parasiticus (strain ATCC 56775 / NRRL 5862 / SRRC 143 / SU-1) | 27% | 75% | 
                                    
                        | Q6W8P9 | Equus caballus | 28% | 89% | 
                                    
                        | Q6Y0Z3 | Candida parapsilosis | 26% | 88% | 
                                    
                        | Q73SC5 | Mycolicibacterium paratuberculosis (strain ATCC BAA-968 / K-10) | 36% | 100% | 
                                    
                        | Q73VK6 | Mycolicibacterium paratuberculosis (strain ATCC BAA-968 / K-10) | 31% | 100% | 
                                    
                        | Q75ZG2 | Alternaria alternata | 27% | 78% | 
                                    
                        | Q75ZG3 | Alternaria alternata | 27% | 78% | 
                                    
                        | Q76L36 | Candida parapsilosis | 26% | 93% | 
                                    
                        | Q76L37 | Candida parapsilosis | 22% | 94% | 
                                    
                        | Q7G764 | Oryza sativa subsp. japonica | 27% | 89% | 
                                    
                        | Q7G765 | Oryza sativa subsp. japonica | 27% | 89% | 
                                    
                        | Q7TXI6 | Mycobacterium bovis (strain ATCC BAA-935 / AF2122/97) | 31% | 100% | 
                                    
                        | Q7XQ45 | Oryza sativa subsp. japonica | 25% | 81% | 
                                    
                        | Q7XT99 | Oryza sativa subsp. japonica | 27% | 81% | 
                                    
                        | Q84M96 | Arabidopsis thaliana | 26% | 83% | 
                                    
                        | Q84TF0 | Arabidopsis thaliana | 29% | 91% | 
                                    
                        | Q876L8 | Hypocrea jecorina | 26% | 88% | 
                                    
                        | Q8K023 | Mus musculus | 26% | 89% | 
                                    
                        | Q8NHP1 | Homo sapiens | 30% | 86% | 
                                    
                        | Q8SSK6 | Encephalitozoon cuniculi (strain GB-M1) | 25% | 95% | 
                                    
                        | Q8VC28 | Mus musculus | 26% | 89% | 
                                    
                        | Q8VCX1 | Mus musculus | 25% | 88% | 
                                    
                        | Q8X195 | Candida boidinii | 24% | 89% | 
                                    
                        | Q8X529 | Escherichia coli O157:H7 | 28% | 83% | 
                                    
                        | Q8X7Z7 | Escherichia coli O157:H7 | 31% | 100% | 
                                    
                        | Q8XBT6 | Escherichia coli O157:H7 | 31% | 100% | 
                                    
                        | Q8Z988 | Salmonella typhi | 31% | 100% | 
                                    
                        | Q8ZH36 | Yersinia pestis | 32% | 100% | 
                                    
                        | Q8ZI40 | Yersinia pestis | 31% | 100% | 
                                    
                        | Q8ZM06 | Salmonella typhimurium (strain LT2 / SGSC1412 / ATCC 700720) | 31% | 100% | 
                                    
                        | Q8ZRM7 | Salmonella typhimurium (strain LT2 / SGSC1412 / ATCC 700720) | 32% | 100% | 
                                    
                        | Q91WR5 | Mus musculus | 28% | 89% | 
                                    
                        | Q93ZN2 | Arabidopsis thaliana | 27% | 83% | 
                                    
                        | Q94A68 | Arabidopsis thaliana | 26% | 76% | 
                                    
                        | Q95JH4 | Macaca fuscata fuscata | 29% | 89% | 
                                    
                        | Q95JH5 | Macaca fascicularis | 29% | 89% | 
                                    
                        | Q95JH6 | Macaca fuscata fuscata | 29% | 89% | 
                                    
                        | Q95JH7 | Macaca fascicularis | 29% | 89% | 
                                    
                        | Q96JD6 | Homo sapiens | 29% | 89% | 
                                    
                        | Q9ASZ9 | Arabidopsis thaliana | 26% | 83% | 
                                    
                        | Q9C1X5 | Schizosaccharomyces pombe (strain 972 / ATCC 24843) | 29% | 100% | 
                                    
                        | Q9C5B9 | Arabidopsis thaliana | 27% | 83% | 
                                    
                        | Q9DCT1 | Mus musculus | 31% | 95% | 
                                    
                        | Q9GV41 | Trypanosoma brucei brucei | 30% | 100% | 
                                    
                        | Q9JII6 | Mus musculus | 29% | 88% | 
                                    
                        | Q9M338 | Arabidopsis thaliana | 30% | 91% | 
                                    
                        | Q9P430 | Scheffersomyces shehatae | 27% | 89% | 
                                    
                        | Q9P7U2 | Schizosaccharomyces pombe (strain 972 / ATCC 24843) | 24% | 81% | 
                                    
                        | Q9P8R5 | Aspergillus niger | 27% | 90% | 
                                    
                        | Q9PTM4 | Xenopus laevis | 25% | 71% | 
                                    
                        | Q9PTM5 | Xenopus laevis | 26% | 78% | 
                                    
                        | Q9PWR1 | Gallus gallus | 26% | 71% | 
                                    
                        | Q9SQ64 | Papaver somniferum | 29% | 89% | 
                                    
                        | Q9SQ67 | Papaver somniferum | 29% | 89% | 
                                    
                        | Q9SQ68 | Papaver somniferum | 27% | 89% | 
                                    
                        | Q9SQ69 | Papaver somniferum | 29% | 89% | 
                                    
                        | Q9SQ70 | Papaver somniferum | 28% | 89% | 
                                    
                        | Q9TV64 | Oryctolagus cuniculus | 27% | 88% | 
                                    
                        | Q9USV2 | Schizosaccharomyces pombe (strain 972 / ATCC 24843) | 24% | 100% | 
                                    
                        | Q9XT31 | Oryctolagus cuniculus | 26% | 68% | 
                                    
                        | V5B6J8 | Trypanosoma cruzi | 26% | 84% | 
                                    
                        | V5BBS9 | Trypanosoma cruzi | 32% | 100% | 
                                    
                        | V5BR74 | Trypanosoma cruzi | 30% | 89% | 
                                    
                        | W5DYE3 | Triticum aestivum | 29% | 91% |